A. Kostaropoulos: search on Z-Library

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1

[Food Engineering Series] Handbook of Food Processing Equipment || Design of Food Processes and Food Processing Plants

Saravacos, George D., Kostaropoulos, Athanasios E.

Year:

2002

Language:

english

File:

PDF, 5.29 MB

english, 2002

2

[Food Engineering Series] Handbook of Food Processing Equipment || Thermal Processing Equipment

Saravacos, George, Kostaropoulos, Athanasios E.

Year:

2016

Language:

english

File:

PDF, 860 KB

english, 2016

3

[Food Engineering Series] Handbook of Food Processing Equipment || Mechanical Processing Equipment

Saravacos, George, Kostaropoulos, Athanasios E.

Year:

2016

Language:

english

File:

PDF, 2.40 MB

english, 2016

4

[Food Engineering Series] Handbook of Food Processing Equipment || Design and Selection of Food Processing Equipment

Saravacos, George D., Kostaropoulos, Athanasios E.

Year:

2002

Language:

english

File:

PDF, 3.73 MB

english, 2002

5

[Food Engineering Series] Handbook of Food Processing Equipment || Mechanical Transport and Storage Equipment

Saravacos, George D., Kostaropoulos, Athanasios E.

Year:

2002

Language:

english

File:

PDF, 6.12 MB

english, 2002

6

[Food Engineering Series] Handbook of Food Processing Equipment || Design and Selection of Food Processing Equipment

Saravacos, George, Kostaropoulos, Athanasios E.

Year:

2016

Language:

english

File:

PDF, 581 KB

english, 2016

7

[Food Engineering Series] Handbook of Food Processing Equipment ||

Saravacos, George, Kostaropoulos, Athanasios E.

Year:

2016

Language:

english

File:

PDF, 8.45 MB

english, 2016

8

[Food Engineering Series] Handbook of Food Processing Equipment || Mechanical Separation Equipment

Saravacos, George, Kostaropoulos, Athanasios E.

Year:

2016

Language:

english

File:

PDF, 1.33 MB

english, 2016

9

[Food Engineering Series] Handbook of Food Processing Equipment || Food Evaporation Equipment

Saravacos, George, Kostaropoulos, Athanasios E.

Year:

2016

Language:

english

File:

PDF, 745 KB

english, 2016

10

[Food Engineering Series] Handbook of Food Processing Equipment || Design of Food Processes and Food Processing Plants

Saravacos, George, Kostaropoulos, Athanasios E.

Year:

2016

Language:

english

File:

PDF, 1.09 MB

english, 2016

11

[Food Engineering Series] Handbook of Food Processing Equipment || Equipment for Novel Food Processes

Saravacos, George, Kostaropoulos, Athanasios E.

Year:

2016

Language:

english

File:

PDF, 599 KB

english, 2016

12

Influence of preparation and storage conditions on texture of xanthan–starch mixtures

I.G Mandala, E.D Palogou, A.E Kostaropoulos

Journal:

Journal of Food Engineering

Year:

2002

Language:

english

File:

PDF, 584 KB

english, 2002

13

[Food Engineering Series] Handbook of Food Processing Equipment || Mechanical Transport and Storage Equipment

Saravacos, George, Kostaropoulos, Athanasios E.

Year:

2016

Language:

english

File:

PDF, 1.75 MB

english, 2016

14

Reference Module in Food Science || Plant Design of Food Manufacturing ‘Units’

Kostaropoulos, A.E.

Year:

2016

Language:

english

File:

PDF, 775 KB

english, 2016

15

[Food Engineering Series] Handbook of Food Processing Equipment || Food Dehydration Equipment

Saravacos, George, Kostaropoulos, Athanasios E.

Year:

2016

Language:

english

File:

PDF, 1.58 MB

english, 2016

16

Diffusion and equilibrium of water in dough/raisin mixtures

V.T. Karathanos, A.E. Kostaropoulos, G.D. Saravacos

Journal:

Journal of Food Engineering

Year:

1995

Language:

english

File:

PDF, 571 KB

english, 1995

17

Detoxification Enzyme Activities in the Frog Rana ridibunda as a Tool for Evaluating the Pollution of a Freshwater Ecosystem of Northern Greece with High Concentrations of Zinc and Copper

Efstathiadou, Chrisa, Kostaropoulos, Iason A.X., Loumbourdis, Nikolaos S.

Journal:

Environmental Bioindicators

Year:

2007

Language:

english

File:

PDF, 180 KB

english, 2007

18

[Food Engineering Series] Handbook of Food Processing Equipment || Mechanical Separation Equipment

Saravacos, George D., Kostaropoulos, Athanasios E.

Year:

2002

Language:

english

File:

PDF, 5.92 MB

english, 2002

19

The role of glutathione S-transferases in the detoxification of some organophosphorus insecticides in larvae and pupae of the yellow mealworm, Tenebrio molitor (Coleoptera: Tenebrionidae)

Iason Kostaropoulos, Dr Athanasios I Papadopoulos, Athanasios Metaxakis, Evridiki Boukouvala, Euphemia Papadopoulou-Mourkidou

Journal:

Pest Management Science

Year:

2001

Language:

english

File:

PDF, 137 KB

english, 2001

20

[Food Engineering Series] Handbook of Food Processing Equipment || Mass Transfer Equipment

Saravacos, George, Kostaropoulos, Athanasios E.

Year:

2016

Language:

english

File:

PDF, 1.21 MB

english, 2016

21

Exercise-Induced Oxidative Stress in G6PD-Deficient Individuals

NIKOLAIDIS, MICHALIS G., JAMURTAS, ATHANASIOS Z., PASCHALIS, VASSILIS, KOSTAROPOULOS, IASON A., KLADI-SKANDALI, ATHINA, BALAMITSI, VERA, KOUTEDAKIS, YIANNIS, KOURETAS, DIMITRIS

Journal:

Medicine & Science in Sports & Exercise

Year:

2006

Language:

english

File:

PDF, 350 KB

english, 2006

22

Effect of Organophosphate and Pyrethroid Insecticides on the Expression of GSTs fromTenebrio molitorLarvae

A.I. Papadopoulos, E.I. Stamkou, I. Kostaropoulos, E. Papadopoulou-Mourkidou

Journal:

Pesticide Biochemistry and Physiology

Year:

1999

Language:

english

File:

PDF, 153 KB

english, 1999

23

[Food Engineering Series] Handbook of Food Processing Equipment || Food Packaging Equipment

Saravacos, George, Kostaropoulos, Athanasios E.

Year:

2016

Language:

english

File:

PDF, 1.39 MB

english, 2016

24

Alterations of some glutathione S-transferase characteristics during the development of Tenebrio molitor (Insecta: Coleoptera)

Iason Kostaropoulos, Anastasia E. Mantzari, Athanasios I. Papadopoulos

Journal:

Insect Biochemistry and Molecular Biology

Year:

1996

Language:

english

File:

PDF, 641 KB

english, 1996

25

Effects of Exposure to a Mixture of Cadmium and Chromium on Detoxification Enzyme (GST, P450-MO) Activities in the FrogRana ridibunda

Iason Kostaropoulos, Dimitra Kalmanti, Basiliki Theodoropoulou, Nikolaos S. Loumbourdis

Journal:

Year:

2005

Language:

english

File:

PDF, 255 KB

english, 2005

26

Viscoelastic properties of raisins

V.T. Karathanos, A.E. Kostaropoulos, G.D. Saravacos

Journal:

Journal of Food Engineering

Year:

1994

Language:

english

File:

PDF, 618 KB

english, 1994

27

[Food Engineering Series] Handbook of Food Processing Equipment || Heat Transfer Equipment

Saravacos, George, Kostaropoulos, Athanasios E.

Year:

2016

Language:

english

File:

PDF, 910 KB

english, 2016

28

Physical properties of breads containing hydrocolloids stored at low temperature: II—Effect of freezing

I. Mandala, A. Kapetanakou, A. Kostaropoulos

Journal:

Food Hydrocolloids

Year:

2008

Language:

english

File:

PDF, 727 KB

english, 2008

29

Glutathione S-transferase isoenzymes expressed in the three developmental stages of the insect Tenebrio molitor

Iason Kostaropoulos, Athanasios I Papadopoulos

Journal:

Insect Biochemistry and Molecular Biology

Year:

1998

Language:

english

File:

PDF, 297 KB

english, 1998

30

INFLUENCE OF SOLUTE TEMPERATURE AND CONCENTRATION ON THE COMBINED OSMOTIC AND AIR DRYING

Reppa, A., Mandala, J., Kostaropoulos, A. E., Saravacos, G. D.

Journal:

Drying Technology

Year:

1999

Language:

english

File:

PDF, 204 KB

english, 1999

31

[Food Engineering Series] Handbook of Food Processing Equipment || Refrigeration and Freezing Equipment

Saravacos, George, Kostaropoulos, Athanasios E.

Year:

2016

Language:

english

File:

PDF, 2.01 MB

english, 2016

32

Textural attributes of commercial biscuits. Effect of relative humidity on their quality

I. G. Mandala, C. A. Ioannou, A. E. Kostaropoulos

Journal:

International Journal of Food Science & Technology

Year:

2006

Language:

english

File:

PDF, 216 KB

english, 2006

33

Physical properties of breads containing hydrocolloids stored at low temperature. I. Effect of chilling

I. Mandala, D. Karabela, A. Kostaropoulos

Journal:

Food Hydrocolloids

Year:

2007

Language:

english

File:

PDF, 701 KB

english, 2007

34

Heavy metal accumulation and metallothionein concentration in the frog Rana ridibunda after exposure to chromium or a mixture of chromium and cadmium

N.S. Loumbourdis, Iason Kostaropoulos, Basiliki Theodoropoulou, Dimitra Kalmanti

Journal:

Environmental Pollution

Year:

2007

Language:

english

File:

PDF, 182 KB

english, 2007

35

Sensory characteristics and iron dialyzability of gluten-free bread fortified with iron

Alexandra Kiskini, Konstantina Argiri, Michael Kalogeropoulos, Michael Komaitis, Athanasios Kostaropoulos, Ioanna Mandala, Maria Kapsokefalou

Journal:

Year:

2007

Language:

english

File:

PDF, 355 KB

english, 2007

36

Glutathione S–transferase in the defence against pyrethroids in insects

Iason Kostaropoulos, Athanasios I. Papadopoulos, Athanasios Metaxakis, Evridiki Boukouvala, E. Papadopoulou-Mourkidou

Journal:

Insect Biochemistry and Molecular Biology

Year:

2001

Language:

english

File:

PDF, 100 KB

english, 2001

37

[Developments in Food Science] Food Flavors: Generation, Analysis and Process Influence, Proceedings of the 8th International Flavor Conference Volume 37 || Processing equipment and food quality

Kostaropoulos, A.E.

Year:

1995

Language:

english

File:

PDF, 822 KB

english, 1995

38

Thermal diffusivity of granular and porous foods at low moisture content

A.E. Kostaropoulos, G.D. Saravacos

Journal:

Journal of Food Engineering

Year:

1997

Language:

english

File:

PDF, 553 KB

english, 1997

39

[Food Engineering Series] Handbook of Food Processing Equipment || Food Evaporation Equipment

Saravacos, George D., Kostaropoulos, Athanasios E.

Year:

2002

Language:

english

File:

PDF, 3.49 MB

english, 2002

40

Factors influencing the friction of raisins during processing and handling

A.E. Kostaropoulos, J. Mandala, W.E.L. Spiess, G.D. Saravacos

Journal:

Journal of Food Engineering

Year:

1997

Language:

english

File:

PDF, 622 KB

english, 1997

41

[Food Engineering Series] Handbook of Food Processing Equipment || || Front_matter

Saravacos, George D., Kostaropoulos, Athanasios E.

Year:

2002

Language:

english

File:

PDF, 1.63 MB

english, 2002

42

Carcinogenic Pesticide Control via Hijacking Endosymbiosis; The Paradigm of DSB-A from Wolbachia pipientis for the Management of Otiorhynchus singularis

KOSTAROPOULOS, THOMAS, PAPAGEORGIOU, LOUIS, TSANIRAS, SPYRIDON CHAMPERIS, VLACHAKIS, DIMITRIOS, ELIOPOULOS, ELIAS

Journal:

Year:

2018

Language:

english

File:

PDF, 760 KB

english, 2018

43

Corrigendum to “Sensory characteristics and iron dialyzability of gluten-free bread fortified with iron” [Food Chem. 102 (2007) 309–316]

Alexandra Kiskini, Konstantina Argyri, Michael Kalogeropoulos, Michael Komaitis, Athanasios Kostaropoulos, Ioanna Mandala, Maria Kapsokefalou

Journal:

Year:

2012

Language:

english

File:

PDF, 106 KB

english, 2012

44

[Food Engineering Series] Handbook of Food Processing Equipment || Equipment for Novel Food Processes

Saravacos, George D., Kostaropoulos, Athanasios E.

Year:

2002

Language:

english

File:

PDF, 4.19 MB

english, 2002

45

[Food Engineering Series] Handbook of Food Processing Equipment || Thermal Processing Equipment

Saravacos, George D., Kostaropoulos, Athanasios E.

Year:

2002

Language:

english

File:

PDF, 4.91 MB

english, 2002

46

[Food Engineering Series] Handbook of Food Processing Equipment || Mass Transfer Equipment

Saravacos, George D., Kostaropoulos, Athanasios E.

Year:

2002

Language:

english

File:

PDF, 5.16 MB

english, 2002

47

Effect of water, albumen and fat on the quality of gluten-free bread containing amaranth

Regine Schoenlechner, Ioanna Mandala, Alexandra Kiskini, Athanasios Kostaropoulos, Emmerich Berghofer

Journal:

International Journal of Food Science & Technology

Year:

2010

Language:

english

File:

PDF, 931 KB

english, 2010

48

RHEOLOGICAL PROPERTIES OF BEDS OF RAISINS

A.E. KOSTAROPOULOS, I.G. MANDALA, G.D. SARAVACOS

Journal:

Journal of Texture Studies

Year:

1997

Language:

english

File:

PDF, 506 KB

english, 1997

49

[Food Engineering Series] Handbook of Food Processing Equipment ||

Saravacos, George D., Kostaropoulos, Athanasios E.

Year:

2002

Language:

english

File:

PDF, 1.63 MB

english, 2002

50

Effect of Organophosphate and Pyrethroid Insecticides on the Expression of GSTs from Tenebrio molitor Pupae

A.I. Papadopoulos, E. Boukouvala, G. Kakaliouras, J. Kostaropoulos, E. Papadopoulou-Mourkidou

Journal:

Pesticide Biochemistry and Physiology

Year:

2000

Language:

english

File:

PDF, 180 KB

english, 2000

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